California Vineyards the Produce Organic Grapes

Originally, farming and organic practices were one in the same.  Over time, production demands caused those two practices to differ widely.  Recently, there has been a steady movement back towards organic wine production.  Vineyards across the globe have taking part in this conscience movement and in the United States the Organic Foods Act put the United States Department of Agriculture (USDA) in charge of establishing regulations for organic foods including organic wines.

The following vineyards in California grow organic grape varietals:

Frog’s Leap – Napa County

Grgich Hills Winery – Napa County

Bonterra Organic Vineyards – Mendecino County

Patianna Organic Vineyards – Mendocino County

Paul Dolan Vineyards – Mendocino County

Frey Vineyards – Mendicino County

Ceago Vinegarden – Lake County

Alma Rosa Winery and Vineyards – Santa Barbara County

Heller Estate Organic Vineyards – Monterey County

La Rocca Vineyards – Butte County

Cabot Vineyards – Humboldt County

Tablas Creek Vineyard – San Luis Obispo County

Casa Barranca Certified Organic Winery – Ventura County

Good Neighbor Organic Vineyard and Winery – Grand Traverse County

Arrowood Vineyards – Sonoma County

Bartholomew Park Vineyard – Sonoma County

Benzinger Winery – Sonoma County

Kaz Winery – Sonoma County

Coturri Winery Enterprise – Sonoma County

Hughes Family Vineyards  – Sonoma County

Remick Ridge Vineyards – Sonoma County

Kamen Estate – Sonoma County

Moon Mountain Vineyard – Sonoma County

Stone Edge Vineyard – Sonoma County



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